Fall for Reds Part 3

See these kosher wines for the holidays.

With Thanksgiving right around the corner, we would like to focus on one of our favorite types of red...a nice, reliable, California Cabernet Sauvignon. Turkey and sweets will pair perfectly with a Cab. Below are 3 very reasonably priced Cabernets that we recently enjoyed. They are affordable, but taste great and are perfect for a holiday dinner party. They also make great gifts. Cheers and have a very Happy Thanksgiving! 

THE NAKED GRAPE

Cabernet Sauvignon

2011

California

Approximate price: under $10

Alcohol: 13%

Aroma: Blackberry and Dark Fruits, with hints mocha

Taste: Full bodied...traces of plum, strawberry, blueberry and chocolate 

Pairings and thoughts: An unoaked, young Cabernet, let it sit and breathe for a bit, then enjoy with turkey, chicken, cheddar cheese, or chocolate.

KENDALL-JACKSON VINTNER'S RESERVE

Cabernet Sauvignon

2010

Sonoma County, California

Approximate price: under $20

Alcohol: 13.5%

Aroma: Dark berries, Cherries and Cassis

Taste: Rich flavors of blackberry, vanilla and a hint of mocha 

Pairings and thoughts: A terrific Cab with a long finish; pairs well with turkey, steak, chicken, rich pasta dishes, cheddar cheese, and chocolate.

ROBERT MONDAVI PRIVATE SELECTION

Cabernet Sauvignon 88% (5% Syrah, 3% Merlot, 2% Petit Verdot, 1% Malbec, 1% Cabernet Franc)

2010

Central Coast, California

Approximate price: under $10 for regular bottle or under $20 for large bottle

Alcohol: 13.5%

Aroma: Tart fruit flavors with notes of blackberry and green pepper 

Taste: Plum flavors with traces of cherry and oak  

Pairings and thoughts: Our favorite of the bunch, no wonder...it's actually a blend! Smooth finish, pairs well with turkey, steak, burgers, chicken, pasta, cheddar cheese, and of course, chocolate. ❤❤

The End.

Vino & Vintage